Tuesday, January 11, 2005

Corn Bread: Breakfast of Champions

I woke up this morning freezing. The apartment was cold. My feet felt like ice. Since I was hungry I decided to bake something. I had a Louis Jordan tune stuck in my head for some reason and decided to make corn bread. I found the recipe on Epicurious. Actually there were a bunch of corn bread recipes. I picked the buttermilk version. After baking it, taking pictures (see above), and eating it, I decided I like the recipe in "the Joy of Cooking" more. My brain seems to recall it being sweeter for some reason.

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